Posted on April 07, 2025 by Employer details Wendy's
Shift Manager - Fast Food Restaurant
Job Details
Education: No degree, certificate or diploma.
Work setting: Restaurant.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and co-ordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Hire food service staff.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Prepare and submit reports.
- Establish work schedules.
Supervision
- 5-10 people.
- Cook (general).
- Food service counter attendants and food preparers.
Work Conditions and Physical Capabilities
- Fast-paced environment.
- Work under pressure.
- Tight deadlines.
- Combination of sitting, standing, walking.
- Standing for extended periods.
- Bending, crouching, kneeling.
- Walking.
- Physically demanding.
Personal Suitability
- Client focus.
- Efficient interpersonal skills.
- Excellent oral communication.
- Flexibility.
- Team player.
Additional Information
Location: 1180 Hwy 2 Ancaster, ON L9G 3K9
Salary: $18.00/hour, 35 hours per week.
Terms of employment: Permanent employment, Full time.
Work must be completed at the physical location. There is no option to work remotely.
Who Can Apply for This Job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates, with or without a valid Canadian work permit.
Advertised Until
2025-05-07
Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.