restaurant manager

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience: 2 years to less than 3 years

Tasks

1. Analyze budget to boost and maintain the restaurant's profits
2. Evaluate daily operations
3. Monitor staff performance
4. Plan and organize daily operations
5. Train staff
6. Conduct performance reviews
7. Organize and maintain inventory
8. Ensure health and safety regulations are followed
9. Address customers' complaints or concerns

About WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT

WESTERN RESTAURANT FRANCHISES INC O/A A & W RESTAURANT in Invermere, BC