restaurant manager

THE GREEK FREAK
Golden Horseshoe
CAD 1,000
Job description

Restaurant Manager

Posted on March 20, 2025 by Employer details THE GREEK FREAK

Job Details

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years, or equivalent experience.

Work Setting: Food service establishment.

Responsibilities

  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Conduct performance reviews
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Train staff in job duties, sanitation and safety procedures
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Establish work schedules

Supervision

Supervise 5-10 people including kitchen and food service helpers.

Work Conditions and Physical Capabilities

  • Fast-paced environment
  • Work under pressure
  • Physically demanding
  • Standing for extended periods

Personal Suitability

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player

Experience

1 year to less than 2 years.

Location

424 Wilson Avenue, North York, ON M3H 1T9

Salary

$28.50/hour, 40 hours per week

Terms of Employment

Permanent employment, Full time, Day, Evening, Night, Morning. Starts as soon as possible.

Who Can Apply for This Job?

Only apply for this job if:

  • You are a Canadian citizen, a permanent or a temporary resident of Canada.
  • You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised Until

2025-04-19

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