Restaurant Manager

Location: Barnet.
Salary: Competitive (Based on experience) + Bonuses.
Job Type: Full-time.

About Us:
Samash Burger Restaurant is a fast-growing, customer-focused eatery known for its delicious gourmet burgers and excellent service. We are looking for a passionate and experienced Restaurant Manager to lead our team and ensure smooth day-to-day operations.

Key Responsibilities:

1. Oversee daily restaurant operations, ensuring efficiency and high service standards.
2. Manage and train staff, fostering a positive work environment.
3. Monitor inventory, order supplies, and control food & labor costs.
4. Ensure compliance with health & safety regulations.
5. Handle customer feedback and maintain a high level of customer satisfaction.
6. Develop and implement strategies to drive sales and increase profitability.
7. Create staff schedules and manage payroll.
8. Work closely with the kitchen and front-of-house teams to maintain quality and consistency.

Requirements:

1. Proven experience as a Restaurant Manager or in a similar leadership role.
2. Strong leadership and communication skills.
3. Ability to manage budgets, staffing, and inventory effectively.
4. Knowledge of food hygiene & safety regulations.
5. Problem-solving mindset with a passion for customer service.
6. Ability to work flexible hours, including evenings and weekends.

Benefits:

1. Competitive salary + performance-based bonuses.
2. Free meals & staff discounts.
3. Career growth opportunities.
4. Supportive and dynamic work environment.

How to Apply:
If you have the skills and experience to lead Samash Burger Restaurant to success, we’d love to hear from you! Apply now by sending your CV and cover letter to.