Restaurant Assistant Manager

Restaurant Assistant Manager NOC 60030

Responsibilities:

1. Cost products and services
2. Organize and maintain inventory
3. Conduct performance reviews
4. Plan, organize, direct, control and evaluate daily operations
5. Determine type of services to be offered and implement operational procedures
6. Monitor revenues and modify procedures and prices
7. Ensure health and safety regulations are followed
8. Set staff work schedules and monitor staff performance
9. Address customers' complaints or concerns
10. Provide customer service
11. Recruit, train and supervise staff

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience: 1 year to less than 2 years

Wage: $34.07 per hour

Hours: 37.5 hours per week

Benefits: Medical, Dental, Disability, Life insurance benefits, Free uniforms, paid breaks, complimentary meals while working

Terms of Employment: Permanent, Full time

Language: English

How to Apply:

By Email: hr@finlaysonhospitality.com

By Mail:

1383 16th Avenue
Richmond Hill, ON
L4B 1J3
Attn: Todd Finlayson
McDonald’s
Richmond Hill, ON