quality control technologist - food processing

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience: 1 year to less than 2 years

Work Setting: Urban area

Tasks:

1. Conduct sampling and analysis using chromatography techniques
2. Compile records for analytical studies
3. Good Manufacturing Practices (GMP)
4. MS Office
5. Assist in developing programs of sampling and analysis to maintain quality standards
6. Assist in development of standards, health and safety measures
7. Develop and conduct programs of sampling and analysis
8. Conduct safety training programs

Type of Industry Experience: Food and beverages

Transportation / Travel Information: Public transportation is available

Work Conditions and Physical Capabilities: Combination of sitting, standing, walking

Personal Suitability: Organized

Work Term: Permanent