Production Worker - Relief

At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world. As a top 10 global dairy processor, we value contributions that matter and strive to foster an inclusive, growth-driven work environment. Ready to bring your best?

Overview of the role:

You'll discover a stimulating atmosphere that fosters your professional growth in a clean and safe environment. As a Production Worker, you will be working on the Production floor completing various tasks related to successful cheese production. This position offers 2-4 shifts, up to 36 hours per week. Our facility operates 24/7; on-call shift work is required. Full-time opportunities will be posted and awarded by seniority as they become vacant.

Schedule: This position offers up to four (4) 9-hour shifts per week for a 36-hour work week. We operate 24/7 and you will work various on-call shifts that may lead to full-time, permanent opportunities. We post and award our full-time positions by seniority.

Salary: Starting $29.60 per hour

We support and take care of our employees and their families by offering:

• Paid Vacation upon hire
• Generous and complete benefit coverage with group insurance
• Group retirement plan with employer contribution
• Telemedicine and assistance program for employees and their families
• Employee Share Ownership Plan with an employer match
• Paid Parental Leave program
• Paid time off: Sick days, floater days and volunteer day off
• Opportunity to contribute to a collective RRSP & TFSA
• Training and development programs
• Organized activities for employees and their families
• Advantageous discounts on Saputo products

How you will make contributions that matter:

• Participate and learn through in-house on the job training
• Operation of production equipment, following all food safety procedures
• Perform manual lifting, stacking, and pulling (up to approx. 50lbs)
• Perform various tasks using an electric pallet jack
• Participate in the setup, takedown and sanitation of all parts and equipment when required
• Work with, and near sanitizing chemicals (i.e. high concentrations of acids and alkalis)
• Perform other duties as assigned
• Operate production equipment used in the cheese manufacturing process

You are best suited for the role if you have the following qualifications:

• Are physically able to stand for long periods of time and perform repetitive movements
• Can lift up to 50LBS on a regular basis and perform physically demanding tasks
• Operate electric power jack, counterbalance & high reach forklifts, clamp truck.
• Experience is preferred, but not required
• Can work in a temperate and/or refrigerated environment
• Already have experience in production/warehousing (asset but not required)
• Learn quickly and you are responsible for your own work
• Like working as a team and communicate well with your colleagues