manager, restaurant

Government of Canada - Central
Dolbeau-Mistassini
CAD 45,000 - 75,000
Job description

Overview

Languages: French

Education

  • Bachelor's degree

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Rural area

Budgetary responsibility

  • 0 - $100,000

Responsibilities

Supervision

  • 5-10 people

Credentials

  • Beverage services manager certification
  • Food service manager certification

Experience and specialization

Computer and technology knowledge

  • Accounting software
  • MS Excel
  • MS Office
  • MS PowerPoint
  • MS Word

Benefits

Financial benefits

  • Gratuities
  • Night shift premium

Other benefits

  • Free parking available
  • Parking available
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