manager, restaurant

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Church's Texas Chicken
British Columbia
CAD 60,000 - 80,000
Be among the first applicants.
Yesterday
Job description

Minimum Requirements

  • Secondary (high) school graduation certificate

Tasks

  1. Analyze budget to boost and maintain the restaurant's profits
  2. Balance cash and complete balance sheets, cash reports and related forms
  3. Conduct performance reviews
  4. Cost products and services
  5. Enforce provincial / territorial liquor legislation and regulations
  6. Negotiate with clients for catering or use of facilities
  7. Participate in marketing plans and implementation
  8. Lead and instruct individuals
  9. Address customers' complaints or concerns
  10. Provide customer service
  11. Plan, organize, direct, control and evaluate daily operations
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