Lounge waiter/waitress

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work Setting

• Restaurant

On-site Work

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Must be of legal age to mix and serve alcoholic beverages
• Describe menu items including daily specials for customers
• Enforce provincial/territorial liquor legislation and regulations
• Balance cash and record sales
• Clear and clean tables, trays, and chairs
• Greet patrons, present menus, make recommendations, and answer questions regarding food and beverages
• Serve food and beverages
• Provide customer service
• Replenish condiments and other supplies at tables and serving areas

Credentials

• Food and beverage server trade certificate
• Smart Serve

Experience and Specialization

Computer and Technology Knowledge

• Electronic cash register
• Point of sale system

Additional Information

Transportation/Travel Information

• Own transportation

Weight Handling

• Up to 9 kg (20 lbs)