LINGA Inside Sales Executive

Sells the LINGA Restaurant Operating System and associated services directly to restaurant and hospitality accounts identified from marketing leads.

The LINGA Inside Sales Executive role is a great opportunity to leverage your sales skills to make an impact on our growth. Plus, you’ll be selling restaurant owners what they want: a way to streamline the Customer ordering and paying experience, and to manage all aspects of their restaurant.

You’ll be on the front lines of building LINGA’s national restaurant Customer network. You’ll research inbound leads and consult with restaurants, contact the decision makers, and show them how LINGA can benefit their business. You’ll need to be resourceful, persuasive, determined, competitive, and have the ability to easily connect with people from all walks of life.

Do you want to be the best? Do you think you have what it takes to join our top performing Sales Executives and want to be recognized for your work? We only hire top talent, and we’re excited to learn more about your goals and achievements.

Responsibilities

1. Mine inbound leads and consult with restaurant owners on the benefits of using the LINGA Restaurant Operating System.
2. Identify needs and goals of the restaurant and demonstrate how LINGA can help grow their business by making it more efficient and streamlining their Customer experience.
3. Exceed high-volume sales goals while working within a team environment.
4. Be a market expert and overall team player: gather restaurant feedback, monitor competitor activity, marketing opportunities, and provide recommendations for improvement to management.

1. Dynamic personality with a positive attitude and desire to be great.
2. Thrive in a competitive team environment. You want to be the best.
3. Coach-ability. Open to new ideas and feedback. Constantly looking to improve your skills.
4. Ability to think strategically and make sound judgment to plan to achieve goals.
5. Persuasive with demonstrated history of success.
6. Fluency in English is required; bilingual skills in Spanish a plus.
7. Restaurant industry or hospitality experience is great.
8. Bachelor’s Degree or equivalent years of experience.