Line Coach, Line Cook, leadership role opportunities!

Line Coach, Line Cook, Leadership Role Opportunities!

At Earls Kitchen and Bar we offer:

1. Competitive wages
2. A fun and engaging atmosphere
3. Teamwork
4. Flexible Scheduling
5. Amazing growth opportunities
6. An amazing culinary training program

Line Cook Role Description:

Responsible for line station stock levels.
Responsible for line station food quality.
Responsible for line station cleanliness.
Room for advancement and growth within the kitchen.

What You Bring to the Line:

1. The belief that people are the source of extraordinary experiences, and the desire to deliver irresistible food every day.
2. Huge pride in the ability to juggle multiple tasks at once, a willingness to learn, and an openness to feedback, coaching, and mentorship.
3. Communication skills that foster teamwork and coordination up and down the line.
4. Required certifications to responsibly work in and create a safe and clean environment for food production and consumption (Food Safe Level 1 a bonus).
5. The ability to legally work in Canada (as a citizen, resident, or holding other current and valid work permit).

How to Apply:

Apply with your EightSix Profile and uploaded resume. Due to plenty of keen and skilled applicants ready to take their career to the next level with us, we will only be responding to candidates who we would like to move forward to the interview stage with.

We can’t wait to hear from you!