Food Service Supervisor – 2069441 Ontario Inc

Job Title: Food Service Supervisor

NOC Job Code/Title: 6311 - Food Service Supervisor

Location: Manotick, ON K4M 1B2

Salary: $15.00 to $17.00 / hour (To be negotiated)

Vacancies: 4 vacancies

Terms of Employment: Permanent employment, Full-time, 30 to 40 hours / week

Start Date: As soon as possible

Employment Conditions: On call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night

Job Requirements:

1. Languages: English
2. Experience: 1 to less than 7 months

Work Conditions and Physical Capabilities: Fast-paced environment

Job Duties:

1. Supervise, co-ordinate and schedule the activities of staff who prepare, portion and serve food.
2. Estimate and order ingredients and supplies required for meal preparation.
3. Prepare food order summaries for chef according to requests from dieticians, patients in hospitals or other customers.
4. Establish methods to meet work schedules.
5. Maintain records of stock, repairs, sales and wastage.
6. Train staff in job duties, and sanitation and safety procedures.
7. Supervise and check assembly of regular and special diet trays and delivery of food trolleys to hospital patients.
8. Ensure that food and service meet quality control standards.
9. May participate in the selection of food service staff and assist in the development of policies, procedures and budgets.
10. May plan cafeteria menus and determine related food and labour costs.