Food Service Supervisor

FOOD SERVICE SUPERVISOR NOC 62020

Responsibilities:

1. Establish methods to meet work schedules
2. Train staff in job duties, sanitation, and safety procedures
3. Hire food service staff
4. Supervise and coordinate activities of staff who prepare and portion food
5. Estimate and order ingredients and supplies
6. Ensure food service and quality control
7. Maintain records of stock, repairs, sales, and wastage
8. Establish work schedules

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Wage: $19.90 per hour

Benefits: Health Care and Other Benefits

Hours: 40 Hours per week

Terms of employment: Permanent, Full time

Language: English

How to Apply:

By Email: mcd.careers@teamerickson.org

By Mail:

2991 9th Ave SW
Salmon Arm, BC
V1E 3J9

Contact:

Praneet Rai
Operations Manager
McDonald’s Restaurant
Salmon Arm, BC

Source: Hospitality Online