food service supervisor

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Subway
Richmond
CAD 30,000 - 60,000
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Job description
  • Secondary (high) school graduation certificate

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • 3-4 people
  • Food service counter attendants and food preparers

Work conditions and physical capabilities

Work in a fast-paced environment, requiring physical stamina and the ability to handle multiple tasks simultaneously.

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