food service supervisor

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Work setting

• Coffee shop
• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules
• Train staff in preparation, cooking and handling of food

Supervision

• 5-10 people

Security and safety

• Criminal record check

Work conditions and physical capabilities

Applying to food service supervisor @ Tim Hortons

What email should the Hiring Manager contact you at?