food processing quality control technician

Minimum Requirements

1. Education: Secondary (high) school graduation certificate
2. Experience: 7 months to less than 1 year

Tasks

• Assist in set up and conduction of chemical experiments
• Compile records for analytical studies
• Follow Good Manufacturing Practices (GMP)
• Assist in developing programs of sampling and analysis to maintain quality standards
• Assist in the development of standards and health and safety measures
• Develop and conduct programs of sampling and analysis