food counter attendant
Job description
Minimum Requirements
- Secondary (high) school graduation certificate
Work Setting
- Relocation costs covered by employer
- Willing to relocate
Tasks
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs