food counter attendant

Minimum Requirements

• Secondary (high) school graduation certificate

Tasks

• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Work Conditions and Physical Capabilities

Work in a fast-paced environment, perform repetitive tasks, and stand for extended periods.