food counter attendant

Overview

Languages

English

Education

• No degree, certificate or diploma

Experience

Will train

Work Location

On site. Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Clear and clean tables, trays, and chairs
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat, and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
• Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash, and polish floors
• Wash, peel, and cut vegetables and fruit

Additional Information

Work Conditions and Physical Capabilities

• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
• Attention to detail

Personal Suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player
• Dependability
• Positive attitude