Algonquin Park / Portage Grill – Cook

Are you looking to:

• Meet fun people?
• Live, work and play in Algonquin Park?
• Staff accommodation included and on site?
• Outdoor gear rental at no charge?
• Access an available meal plan and staff discount?
• Have a great summer in Algonquin?

Algonquin Outfitters is looking for Cooks to join our dynamic team at the Portage Grill at Canoe Lake in Algonquin Park for the 2025 season.

Reporting to the Kitchen Manager, our Cooks support daily tasks and functions of the restaurant which include, but are not limited to:

1. Following lists to prepare ingredients for menu items (i.e., measure, chop, peel, dice, slice, etc.)
2. Preparation of dishes from the menu
3. Setting up, sanitizing, and stocking workstations with all necessary supplies and equipment
4. Stocking fridges, freezers, shelves, and display cases when shipments arrive
5. Identifying to the Cooks when supplies are low
6. Washing dishes by hand or using a mechanical dishwasher

What does it take to become a Cook on the AO Team?

• Experience as a cook or prep cook would be advantageous.
• Good manual dexterity allowing for safe operation of cooking tools such as knives.
• An enthusiastic, team-player mindset, with the desire to create a strong sense of teamwork and cooperation.
• The ability to take direction/follow instructions in a busy kitchen setting, seeking clarification when required.
• Staying organized and producing quality results within necessary time frames.
• Physical endurance to be on your feet for extended periods of time.
• Flexibility to work all shifts – weekends, days, evenings, and holidays.

We are open seven days a week from May through October. Shifts consist of weekends/days/nights.

At AO, we foster an environment and culture that makes these roles suitable for students, retirees/snowbirds, or individuals who are only looking to work in the summer months as they have other plans for the winter. We welcome interest from all!

If you would like to learn more about these opportunities and what it is like to work with AO, please connect with us by sending your resume and a brief introduction of who you are and why you would be a great addition to the AO team.

Salary: $17.20 - $21.00 per hour

Schedule:

• Day shift
• Monday to Friday
• Overtime
• Weekend availability

Supplemental pay types:

• Tips

Experience:

• Cooking: 1 year (preferred)

License/Certification:

• Food Safe, SafeCheck, Food Handler, or equivalent (preferred)