cook

Employer: 10176729 Canada Inc., Mahal Tanjore

Number of Positions Available: 1

Start date: Starts as soon as possible.

Term of Employment: Permanent Position, 35 hours per week

Job details

Schedule: morning, day, evening, weekends, holidays

Address of Work: 108 Third Avenue, Unit 101A, Ottawa, K1S 2J8, ON

Wage: $34.50 per hour

Language Requirements: English

Education: Secondary (high) school graduation certificate

Certificates, licenses, memberships, and courses: Food handler certification or willingness to complete it within 3 months from starting date of the employment

Work experience: 2 years’ experience with south Indian cuisine.

Responsibilities:

• Preparing and cooking complete meals or individual south Indian dishes.
• Prepare dishes for customers with food allergies or intolerances.
• Overseeing kitchen operations, including inspecting kitchens and food service areas.
• Maintaining inventory and records of food, supplies and equipment.
• Order supplies and equipment.
• Train staff in preparation, cooking and handling of food.
• Supervise kitchen staff and helpers.

Work conditions and physical capabilities:

• Work under pressure in a fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work well in a team

Personal suitability:

• Team player
• Organized
• Flexibility and dependability
• Initiative and reliability

Transportation:

• Public transportation is available