cook

Bistro Bar Du Parc
Saint-Jérôme
CAD 30,000 - 60,000
Job description

Minimum Requirements

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years

Work Setting

  • Bar
  • Bistro

Tasks

  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
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