Chef de Cuisine - Italian Kitchen

Glowbal Restaurant Group has become one of the most successful restaurant companies in Vancouver. Our eight brands include Glowbal, Coast, Italian Kitchen, Trattoria by Italian Kitchen, Black + Blue (Vancouver & Toronto), The Roof, Five Sails and Riley Fish & Steak. Immersing guests in an experience that is fresh and vibrant, with engaging service, impressive wine, and cocktail lists, and some of the most inventive, celebrated cuisine in the Pacific Northwest, it is no wonder our restaurants are exactly where everyone wants to be.

WHY WORK FOR US:

We are proud to offer our 1000+ staff competitive wages, hands-on training, extended health benefits, annual performance reviews, and referral programs. We also support internal growth and development with our job transfer policy and performance-based opportunities for cross training in different cuisines and restaurant concepts. Dining discounts across our brands are a definite perk!

We are currently seeking a CHEF DE CUISINE to join our dynamic team at ITALIAN KITCHEN. Located at 860 Burrard Street, Vancouver, BC, focused on old world charm, new world vibe. Simple ingredients creating the ultimate in fresh and classic Italian dishes.

ESSENTIAL JOB FUNCTIONS:

Reporting to the Executive Chef, the CHEF DE CUISINE is responsible for leading a team and maintaining food quality, consistency, and inventory. Other responsibilities include budgeting and financial planning for labor and food cost, recruitment and training, and participating in business development. The ideal candidate has been in a similar role for at least 5 years and 3 years of management experience.

SKILLS & QUALIFICATIONS:

1. 5+ years experience in a similar position and environment
2. Foodsafe certified (within 1 week of employment)
3. Certification of culinary training or apprenticeship, Red Seal and journeyman certificate is an asset
4. Proficient with Microsoft Office (Outlook, Word, Excel) and internet searches
5. Ability to work all stations in the kitchen effectively
6. Must have a passion for the business and a love of food
7. Excellent leadership and motivational skills
8. Strong interpersonal and conflict resolution dexterity
9. Ability to prioritize, organize and follow through as necessary
10. A clear thinker with the aptitude to analyze and resolve problems, exercising good judgment
11. Capacity to work well under pressure, meeting production schedules and timelines for service periods
12. Ability to hold oneself and others accountable
13. Long periods of standing and walking is required

TO WORK FOR US: You MUST have valid proof of Social Insurance Number and be legal to work in Canada with proof as a Canadian Citizen, Permanent Residence or Valid Work Permit.

ONLINE APPLICATIONS: We genuinely appreciate your interest in becoming a part of our dynamic team. Please be aware that due to the high volume of applications, we will only be able to reach out to candidates who have been shortlisted for an interview.