business general manager

Title: General Manager

Posted on: April 07, 2025 by Browns Socialhouse

Job Details

Browns Socialhouse is looking for a motivated restaurant professional, ready to join our team of restaurateurs as a General Manager. This person will be responsible for creating a positive and energetic work environment, coupled with a commitment to service excellence, accountability for daily operations, and acute attention to detail. We are looking for people who love the industry, see their future in it, and want the opportunity to be successful!

We are looking for someone who:

• Is interested in working in a dynamic and fast-paced environment
• Is a strong leader and communicator, who has a hands-on approach to their craft
• Values the importance of creating a strong relationship with staff and the Owner/Operators
• Recognizes that the development of their team is their path to success
• Wants an opportunity to be part of our growth and expansion

Role/Responsibilities:

• Maintain/support the high standard of quality represented in our Food and Beverage programs
• Co-ordinate and conduct pre-shift meetings
• Maintain daily communication for Food, Wine, and Beverage details as they relate to service
• Ability to create and culture a work environment where staff development and good work are recognized
• Increase check average, profitability, and restaurant sales annually
• Accurately report all costs
• Meet or exceed all budgets

Requirements:

• At least three years of supervisory or management experience working in the restaurant industry, actively planning, coordinating, and managing all aspects of the operation
• Excellent interpersonal skills, guest services, and oral/written communication skills
• A commitment to furthering your career through hard work and dedication, team development
• Strong commitment to the highest quality service standards
• Strong computer and office administration skills
• Ability to train effectively and execute to deliver a great guest experience
• Demonstrate a passion for food, beverage, and all things related to the restaurant business
• Ability to build and foster relationships
• High attention to detail

Your Compensation Package Includes:

• Total job compensation (base/bonus/other) is $75k
• Sunday and Monday off
• Food Allowance
• An opportunity to grow with the company as it executes its vision

If you are ready to run with one of Canada’s fastest-growing franchises, we want to meet you.

Job Types:

Full-time, Permanent

Pay:

$70,000.00 - $80,000.00 per year

Additional Pay:

• Bonus pay
• Tips

Benefits:

• Dental care
• Extended health care

Schedule:

• Day shift
• Night shift

Experience:

Restaurant Leadership: 5 years (preferred)

Work Location:

In person, Regina, SK

• Terms of employment: Permanent employment, Full time
• Starts as soon as possible
• Vacancies: 1 vacancy