baker helper

Education: Secondary (high) school graduation certificate

Experience: 1 to less than 7 months

Work Setting: Bakery

Tasks:

1. Food safety / handling skills
2. Transport raw materials, finished products and packaging materials
3. Measure and dump ingredients into hoppers of mixing and grinding machines
4. Feed flattened boxes into forming machines to construct containers
5. Remove filled containers from conveyors
6. Manually pack goods into bags and boxes or other containers
7. Feed and unload processing machines
8. Check products and packaging for basic quality defects
9. Assist process control and machine operators in performing their duties
10. Clean machines and immediate work areas

Certificates, Licences, Memberships, and Courses:

1. Food Safety Certificate

Work Conditions and Physical Capabilities:

1. Standing for extended periods
2. Handling heavy loads
3. Up to 23 kg (50 lbs)

Personal Suitability:

1. Reliability
2. Are you available for shift or on-call work?
3. Are you currently legally able to work in Canada?
4. Do you have previous experience in this field of employment?