Bacaro, a Michelin-recommended restaurant inspired by the bacari of Venice while utilizing the best of BC and Italy, is looking for an experienced Chef de Partie to join the team. If you enjoy working with a small close-knit team and have a desire to learn and grow in your culinary profession, we welcome you to submit your resume.
You have:
What we offer:
Join the team behind Ask for Luigi, Di Beppe, Pourhouse, Pizzeria Farina, Giovane Caffe & Bacaro, Carlino, Farina a Legna, Motoretta, and more! As an organization, we seek to inspire connection through meaningful hospitality experiences. We are a culture-driven organization defined by our core values and our ideal candidates will exemplify these values as a part of our team by taking ownership, being growth driven, and being humbly confident.
Applicants must be legally able to work in Canada. Thank you and we look forward to meeting you!