Superviseur de Production et Embouteillage (Nuits)

Responsibilities:

• Develop and recommend to leadership the overall mission, strategic direction, goals, and operating principles of Michif Manor;
• Deliver overall leadership and management of Michif Manor;
• Ensure the safety and health of guests, and the guest experience, is of utmost priority;
• Develop, implement, and ensure adherence to policies, programs and service excellence;
• Ensure that all establishment practices comply with applicable laws and licensing agreements;
• Develop, monitor, and oversee Michif Manor budgets;
• Attract fundraisers and conduct fundraising with a philanthropic mindset;
• Create ongoing promotional materials to increase awareness of the manor;
• Develop job descriptions for all positions at the manor and maintain an organizational chart.

Skills and Qualifications:

• Post-secondary education in Hospitality and Tourism Management, Business Administration, or a related discipline or a combination of suitable education and experience will be considered;
• Experience in a Management role within a non-profit organization. Experience within the hospitality or lodging industry or relevant position would be considered an asset;
• Experience managing in a dynamic technical environment;
• Strong interpersonal skills with experience interacting with employees, partners, volunteers, and guests;
• Excellent analytical and financial skills with experience developing and monitoring budgets;
• Familiarity with the practical and financial aspects of managing a hospitality or lodging organization would be considered an asset;
• Strong organizational, interpersonal and time management skills;
• Knowledge of Red River Métis culture, and MMF programs and services is a definite asset;
• Ability to travel, valid Manitoba Driver’s license with access to a reliable vehicle.