assistant manager, restaurant

Minimum Requirements

• Education: Other trades certificate or diploma
• Experience: 3 years to less than 5 years

Work Setting

• Casino

Tasks

• Evaluate daily operations
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Certificates, Licences, Memberships, and Courses

• Customer Service Excellence Certificate
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Occupational Health and Safety Certificate
• ProServe program

Computer and Technology Knowledge

• MS Excel
• MS Word

Security and Safety

• Criminal record check

Transportation/Travel Information

• Valid driver's licence
• Own transportation
• Own vehicle

Work Conditions and Physical Capabilities

• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Combination of sitting, standing, walking