Understand the budgeted revenue targets and ensure all given targets are achieved as per the directions from the manager. This includes all relevant targets for the parlor.
Ensure consistent upselling of our products to our guests and increase the AUV.
Ensure the ice cream stock is managed as per the company standards and there is zero negative stock variance.
Customer
Treat our Guests with respect at all times and ensure they are constantly delighted with polite, respectful, friendly, and effective service.
Ensure we increase the guest satisfaction scores.
Internal Business Process
Ensure all the set internal processes by GICC and Inspire brands are followed, including but not limited to:
Food Safety Standards: Ensure 100% compliance with all the set food safety standards.
Cleanliness: Maintain parlor cleanliness as per the set standards at all times.
Hygiene: Maintain personal hygiene as per the set standards and uphold the hygiene of the parlors.
SOPs: Follow all set SOPs as per the requirements of the organization.
Tools and Equipment: Ensure sanitation and maintenance of tools and equipment are done effectively as per the set organizational standards.
People
Communicate with co-workers, management, and customers in a courteous and professional manner.
Uphold the core values of unity and respect when dealing with people.
Requirements:
High school diploma or equivalent.
Good English communication skills; Arabic skills are an advantage.
1+ year of sales/customer service experience.
Engaging personality with high energy and tenacity to work long hours.