Sous Chef

We seek a talented and passionate Sous Chef to join our culinary team. The ideal candidate will assist the Head Chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and efficient work environment. This role offers an excellent opportunity for a dedicated culinary professional looking to advance their career in a dynamic and innovative kitchen.

Primary Location: AE-AZ-Abu Dhabi

Organization: Andaz Capital Gate Abu Dhabi

Job Level: Entry Level Manager

Job: Culinary

Worldwide/Local Candidates: Worldwide

Minimum Requirements:

1. Proven experience as a Sous Chef or in a similar role in a fast-paced kitchen environment.
2. A culinary degree or relevant certification is preferred.
3. Strong knowledge of culinary techniques and food safety practices.
4. Excellent leadership, communication, and organizational skills.
5. Ability to work under pressure and maintain a positive attitude in a busy environment.
6. Passion for food, creativity, and a commitment to culinary excellence.