Restaurant Supervisor

How does your working day look like

• You will have complete knowledge of all food & beverage menus / wine lists and other food and beverage products in detail and be able to advise guests accordingly.
• You will control and orchestrate the service of the restaurant and maximize customer satisfaction by anticipating guest requests and responding positively to special requests.
• You will ensure that our guests are not just well-fed but also happy and content.
• You will ensure the accounts are correct and administrative processes run smoothly.
• You will help to draw up budgets and keep a businesslike eye on orders.
• You are a competent and open-minded contact and sparring partner for our external concept partner.
• You will support your colleagues with a winning smile whenever all the guests pile into the restaurant and want to order at the same time. Additionally, you will keep your head above water when there are sudden changes of plan.

Qualifications:

Your personality counts more than your CV

• You have gained management experience in a similar role and can speak English fluently.
• You can inspire your fellow staff just as you can inspire your guests. Moreover, you find it easy to communicate with charm even in tricky situations.
• You are passionate about good food and drinks and enjoy discovering new concepts.
• You are a doer and even if you make mistakes, you openly admit it.
• You are not just bringing your abilities but also your character.

Remote Work: No

Employment Type: Full-time