Restaurant Manager - Dubai
Job description
If you’re ready to create an energetic scene that is magnetic around the world, then we invite you to explore a career with us.
Join our international team as a Restaurant Manager for the winter season in Dubai starting from October.
Responsibilities:
- Proven 3 years work experience as Floor Manager / Supervisor in a high-end restaurant or hotel.
- Excellent knowledge of English. Knowledge of additional foreign languages will be considered an advantage.
- Strong attention to detail with high levels of accuracy.
- Strong organizational skills with the ability to monitor the entire dining area.
- Skilled at multitasking.
- Strong leadership skills.
- Ability to work in a fast-paced environment.
- Degree in Hospitality / Tourism is an asset.
Benefits:
- Accommodation, meals, transport to and from the restaurant provided.
- 12-month employment to our venues around the world.
- International career development opportunities in our properties worldwide.
Terms and Conditions:
- Travel flexibility according to company’s needs.
By joining our team, you will have the opportunity to work in a stimulating and motivating environment that values and is committed to its employees.
If this sounds like you, then we invite you to explore a career with us.