Restaurant Bar Manager

Responsibilities:

• Ensure a smooth restaurant, lounge & bar operation at all times, assist with monthly forecasting, weekly schedule, restaurant profitability evaluation.
• Optimise profitability of restaurant and drive revenue.
• Maximise and maintain the restaurant's performance.
• Create an exceptional experience for our guests.

We Are Looking For Someone Who:

• Has a passion for Food & Beverage.
• Enjoys interacting with people.
• Communicates and writes with fluency in English (and local language).
• Is willing to work shifts.
• Must have experience working in either a luxury restaurant, lounge & bar operation in a 5* hotel environment.
• Must be a friendly, helpful and trustworthy leader.
• Enjoys planning, organizing and problem solving.