Manage and respond to a high volume of incoming reservation inquiries via phone, email, and online channels.
Provide accurate information regarding availability, menu options, and venue offerings to assist guests in making informed decisions.
Efficiently book reservations while adhering to our high service standards and guest preferences.
Collaborate closely with the restaurant and events team to ensure all guest requirements and special requests are communicated and met.
Uphold our venue's reputation by delivering exceptional customer service at every interaction.