Production Supervisor- Food Industry

Job Description

The Production Supervisor oversees the day-to-day production operations and staff to ensure timely and efficient workflow. This role is responsible for ensuring productivity targets, health, quality, and food safety standards meet company standards. It is the responsibility of the Production Supervisor to lead a team of workers, oversee employee issues and concerns, provide training, and manage performance.

THE ROLE - Production Supervisor for manufacturer and packer of dry food ingredients, including Food Flavours and Seasoning and meat blenders, herbs, and spices.

• Planning and overseeing production schedule, and reporting directly to the Managing Director
• Managing and working with existing production team, including staff rostering
• Overseeing use of production equipment and machinery and training production staff
• Maintaining food safety and HACCP systems, and overseeing cleanliness of production facilities
• Maintaining quality control over incoming goods and manufactured food ingredients
• Assisting with stock control and production planning

Desired Candidate Profile

• Previous experience in food manufacturing industry is essential
• Food safety and HACCP system knowledge and training
• Ability to work with and manage and supervise staff
• Ability to multi-task
• Basic computer literacy and experience with food production and packing equipment
• Bachelor in Food Science and Technology or similar qualifications
• Minimum 2-3 years of experience in Food Industry

Employment Type: Full Time

Company Industry:

• FMCG
• Foods
• Beverages

Department / Functional Area:

• Production
• Manufacturing

Keywords:

• Production Supervising
• Food Production
• Food Safety
• Maintenance Management
• Food Management