Production Manager

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Type: Full-time

Are you a seasoned professional in the manufacturing industry with specialized expertise in bean production processes?

About the Role

As a Production Manager, you will oversee the day-to-day operations of the plant, ensuring optimal performance across maintenance, production, quality control, planning, and cost management. You will lead a dynamic team, foster a culture of safety and quality, and drive continuous improvement throughout the facility.

Key Responsibilities

Operational Leadership:

• Streamline processes with ERP improvements and enhance operational efficiency.
• Ensure compliance with safety, food safety, and quality standards.
• Lead preventive and total productive maintenance programs to maximize machine utilization.

Quality & Compliance:

• Empower the quality team to uphold product safety and regulatory compliance.
• Address and resolve nonconformities swiftly and effectively.

Team & Performance Management:

• Hire, train, and develop a motivated and skilled workforce.
• Conduct performance reviews and set clear employee goals.

Strategic Planning & Coordination:

• Develop and implement short- and long-term capital investment plans.
• Align operational goals through regular meetings with production, maintenance, and quality teams.
• Manage costs related to materials, labor, and energy.
• Monitor KPIs to track and enhance plant performance.
• Innovate and improve processes within production, quality, and maintenance.
• Foster a culture of continuous improvement across the facility.

Senior Management Contribution:

• Collaborate with senior leadership to shape company strategy and culture.

About You

We are looking for a candidate with a proven track record of success in plant management, particularly in food manufacturing for bean production.

Qualifications & Experience:

• Bachelor’s Degree in Food Science, Engineering, Management, or a related field.
• Extensive experience in food manufacturing and plant operations.

Skills & Knowledge:

• Strong understanding of GMPs, ISO 22000, HACCP, and OHSAS regulations.
• Expertise in methodologies like TPM, TQM, PV, and EMP.
• Exceptional problem-solving, analytical, and organizational skills.
• Excellent interpersonal and communication abilities.
• Arabic speaking is preferred but not a necessity

Open to relocation candidates, short term accommodation can be provided.

Please note you will not be contacted if you don't have the relevant experience.