Under the general direction of the Engineering Supervisor and/or Shift Leader, and within the limits of established hotel’s policies and procedures, ensures that all the Engineering & Maintenance issues are in line and preventive maintenance is performed in order for the Hotels equipment to be operated with maximum efficiency to achieve guest satisfaction.
A little taste of your day-to-day:
People:
Great Experience:
Responsible Business:
Accountabilities
1. Installation and Setup
2. Maintenance and Repairs
3. Troubleshooting and Diagnostics
4. Water Conservation and Efficiency
5. Safety and Code Compliance
6. Customer Service and Communication
7. Tools and Equipment Use