Pastry Chef

Bachelor of Hotel Management (Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Job Description:

We are seeking a skilled and creative Pastry Chef to join our team in Dubai. As a Pastry Chef, you will be responsible for creating delicious and visually appealing pastries, desserts, and baked goods for our establishment. Your passion for pastry artistry, attention to detail, and ability to work in a fast-paced environment will contribute to the success of our culinary team.

Responsibilities:

1. Prepare and bake a variety of pastries, desserts, and breads according to established recipes and quality standards.
2. Decorate and present pastries in an aesthetically pleasing manner.
3. Collaborate with the culinary team to develop new and innovative pastry recipes.
4. Ensure compliance with food safety and sanitation standards.
5. Manage inventory and ordering of pastry ingredients and supplies.
6. Train and supervise junior pastry staff.
7. Stay updated with industry trends and techniques.

Desired Candidate Profile:

Requirements:

1. Proven experience as a Pastry Chef or in a similar role.
2. Extensive knowledge of pastry techniques, ingredients, and equipment.
3. Creativity and ability to develop unique and visually appealing pastry creations.
4. Strong attention to detail and organizational skills.
5. Ability to work in a high-pressure, fast-paced environment.
6. Excellent teamwork and communication skills.
7. Relevant culinary qualification or certification.
8. Fluency in English, both written and spoken.