We at Novotel and Ibis World Trade Centre and Ibis One Central are seeking for a Kitchen Technician who can join our Engineering team.
Responsibilities:
Perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers.
Carry out periodic inspection, cleaning, and equipment servicing
Log into the work order management system to find, accept, and complete the work requests
Carry out installation of new equipment; perform repairs on leaks; ensure settings o wiring controls; change equipment parts that have become old or defective
Requirements:
Ability to work in a team setting with other maintenance workers, and also with staff and members of the public
Strong ability to quickly understand and carry out both written and oral instructions effectively
Strong keyboarding and basic computer skills
Possess refrigerant transition and recovery certification
Repair and maintenance experience in the commercial kitchen or dinning service field
Strong knowledge of plumbing repair and installation practice and procedure
Strong knowledge of basic electrical practice, theory, and safety
Strong knowledge of the fundamental of commercial refrigeration practice and theory.