Junior Sous Chef

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Royal Orchid Hospitality

United Arab Emirates

AED 120,000 - 200,000

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Yesterday

Job description

Bachelor of Hotel Management (Hotel Management)

Nationality: Any Nationality

Vacancy: 1 Vacancy

Job Location: United Arab Emirates

Experience: 2 to 5 years

Qualifications: Diploma; Graduate

Job Function:

Skillset: Sous Chef, Food Preparation, Communication Skills

We are seeking passionate and ambitious Chefs with European and Asian culinary expertise for the following positions at Koko Bay and The Tap House restaurants in Dubai.

Job Requirements:

Must have relevant work experience.
Good communication skills.
Immediate joiners.

Jobseekers from any country are welcome to apply.