Junior Sous Chef

Al Habtoor Polo Resort
United Arab Emirates
AED 120,000 - 200,000
Job description

Job Title: Junior Sous Chef

Job Location: United Arab Emirates

Experience: 1 to 5 years

Education: Bachelor of Hotel Management or equivalent (Diploma; Graduate)

Job Function: Kitchen Management

Skillset:

  • Food preparation
  • Kitchen management
  • Following food safety standards

Requirements:

  • Should have experience as Junior Sous Chef
  • Open to any nationality

Company Industry:

  • Hotels
  • Hospitality

Department / Functional Area:

  • Chefs
  • F&B
  • Front Desk

Keywords:

  • Junior Sous Chef
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