Junior Sommelier (171887)

We have a great opportunity for a talented Junior Sommelier to join our Bord Eau Restaurant team. The successful applicant will have a love for food and a passion for organisation and presentation; they will assist in the smooth day-to-day running of the department. Bord Eau is a classical French cuisine elevated by the very best produce. Artfully plated dishes paired with the finest wines promise a meal to remember at this Louis XIII décor inspired restaurant.

What are we looking for?

• Responsible for recommending, taking orders, selling, and serving wines and other beverages.
• Responsible for recommending food and beverage pairings to ensure and enhance guest satisfaction.
• Assist in arranging wine dinner events including contract preparation, wine sales proposal and menu wine pairing.
• Manage and update wine lists, maintaining accurate wine sales records and control stock levels for the restaurant.
• Curate special dinners, theme nights and provide high standards and professional services in meeting guests' expectations.
• Organize, stock, wine orders and par level inventory.
• Co-leads, trains and promotes the service experience including beverage knowledge.
• Helps to drive beverage revenue in the restaurant and maintain the beverage costs within the budget.
• Review and analyse sales to ensure stock rotation and profitability remains within targets.
• Previous experience in luxury hospitality/customer service.
• Lives and breathes the Shangri-La Values.

What will you do?

• Preferably a college graduate with experience in Food & Beverage, Wine Study or Hospitality Management.
• Preferably with minimum 3 years relevant experience, preferably in fine dining restaurants or 5-star hotels.
• International knowledge on various wines and spirits. Preferably with Wine certification (WSET, ISG, Court of Master Sommelier or ASI).
• Fluent in oral and written English.
• Has good organizational and coordination skills.
• Outgoing and people-oriented.
• Motivator, self-starter, and a team-builder.
• Displays initiative and commitment to professional values.
• Interact with clients and understand their needs.
• Empathetically listen to client queries/complaints and work with colleagues/Service Manager to find solutions.

About the company

Shangri-La Hotels and Resorts is the trading entity of Shangri-La International Hotel Management Limited, a Hong Kong-based multinational hospitality company.