Experienced Line Cook – Specializing in Indian & Pakistani Cuisine

Prepare and cook traditional Indian & Pakistani dishes, including curries, biryanis, and kebabs.
Handle BBQ grills and tandoor for fresh naan, tikka, and more.
Maintain high standards of food quality, taste, and presentation.
Ensure a clean and organized kitchen environment.
Follow health and safety regulations.

Desired Candidate Profile

• Proven experience as a line cook in Indian/Pakistani cuisine.
• Ability to work in a fast-paced kitchen environment.
• Knowledge of traditional spices, marinades, and grilling techniques.
• Team player with a passion for cooking.