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F&B Captain

Passionate about guest interaction food and beverage As a Captain you will lead your team to create unforgettable Food & Beverage experiences for our guests.

What you will be doing:

• Youll take care of resource planning manage your team and support your teams development
• Assist in leading mentoring and training the Restaurant Service Operations team
• Supervise and delegate duties; Ensure brand standards are maintained
• Regularly review house counts. forecast and VIP list and communicate daily between all outlets
• Liaise with kitchen to ensure the highest standard of food quality and visual appeal
• Focused on guest feedback and always on go to improve the guest satisfaction scores

Qualifications :

Your experience and skills include:

• Should have min. 2 years experience in similar role.
• Degree in hospitality management / food & beverage
• Should be well versed with Restaurant Service Operations
• Service focused personality is essential and a passion for everything food and beverage
• Strong interpersonal and problem solving abilities and the ability to lead by example

Remote Work :

No

Employment Type :

Fulltime