Commis III - Maui

AccorHotel
Dubai
AED 120,000 - 200,000
Job description

Hong Loong, a premier Chinese restaurant in Dubai, United Arab Emirates, is seeking a talented and dedicated Commis III to join our dynamic culinary team. As a Commis III, you will play a crucial role in supporting our kitchen operations and delivering exceptional dining experiences to our guests.

Responsibilities:

  • Assist in the preparation and cooking of various Chinese dishes according to restaurant recipes and standards.
  • Maintain a clean and organized workstation adhering to food safety and hygiene regulations.
  • Collaborate with other kitchen staff to ensure smooth operations during service hours.
  • Support senior chefs in menu preparation.
  • Handle food items, ingredients, and kitchen equipment with care and efficiency.
  • Participate in kitchen inventory management and stock rotation.
  • Contribute to the development of new menu items and culinary innovations.
  • Adapt to changing priorities and work effectively in a fast-paced environment.
  • Ensure consistent food quality and presentation for all dishes leaving the kitchen.

Qualifications:

  • Previous experience working in a busy kitchen, preferably in Chinese cuisine.
  • Strong culinary skills and knowledge of various cooking techniques.
  • Familiarity with different kitchen sections and their operations.
  • Excellent understanding of food safety principles and hygiene standards.
  • Ability to work efficiently under pressure and meet tight deadlines.
  • Strong communication skills and a collaborative team spirit.
  • Positive attitude and willingness to learn and grow in the culinary field.
  • Physical stamina to stand for extended periods and work in a fast-paced environment.
  • Flexibility to work various shifts, including weekends and holidays.
  • Attention to detail and commitment to maintaining high-quality standards.
  • Basic math skills for measuring ingredients and adjusting recipes.
  • Ability to follow instructions accurately and work independently when required.
  • Passion for culinary arts and dedication to customer satisfaction.

Remote Work: No

Employment Type: Full-time

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