Hotel: Dubai The Palm (DXBPJ), Palm West Beach, Palm Jumeriah, 566771
Share the overall responsibility of proper storing procedures, food orders, food cost, equipment, sanitation, and hygiene with the Commis Chefs & Chief Steward and the entire stewarding team.
Participate in the preparation of food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mise en place and set-up station for breakfast, lunch, and/or dinner service.
Start food items that are prepared ahead of time, making sure not to prepare beyond estimated needs.
Train, motivate, recommend discipline, and supervise the work of kitchen employees ensuring that all cultural and core standards are met.
Ensure HACCP standards are met and monitored on a regular basis.
Operate, maintain, and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
Date all food containers and rotate as per policies, ensuring that all perishables are kept at proper temperatures; check pars for shift use, determine necessary preparation, freezer pull, and line set up, note any out-of-stock items or possible shortages; return all food items not used to designated storage areas, being sure to cover/date all perishables; assist in setting up plans and actions to correct any food cost problems; control food waste, loss, and usage per policies.
Ensure compliance with all applicable laws and regulations.
Have excellent knowledge of menu creation, whilst maintaining quality and controlling costs in a volume food business.
What we need from you
What we offer
We’ll reward all your hard work with a great salary and benefits – in addition to career development, employee room discounts, and a great work culture. Join us and you’ll become part of the global IHG family – and like all families, all our individual team members share some winning characteristics.
As a team, we work better together – we trust and support each other, we do the right thing, and we welcome different perspectives. You need to show us you care, that you notice the little things that make a difference to guests, as well as always looking for ways to improve.
At IHG, we are committed to developing our team and managing our talent and would encourage internal as well as external candidates to apply for any of our vacancies.
We are an equal opportunities employer.
Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.