Cook / Helper (Dubai, United Arab Emirates)

Job Description of Cook / Helper / Commi

• Must have good experience of kitchen equipment.
• Produce quality product in a timely and efficient manner for the guests.
• Team management & Team player qualities.
• To be enthusiastic to develop your own skills and knowledge.
• To be consistently well groomed & professional in appearance and to wear the appropriate uniform.
• Adaptability to change and willingness to embrace new ideas and processes.
• Communicate assistance needed during busy periods.
• Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
• Have general knowledge of cooking temperatures, making soups & sauces, preparing entrees, vegetable preparation, and a la carte cooking.
• Wash and disinfect kitchen area, workstations, tables, tools, knives and other equipment.
• Minimize waste and maintain controls to attain forecasted food cost.
• To ensure that the kitchen is always clean and organized.

Requirements and Skills:

• Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment.
• Team player, good listener, presentation skills & communication skills.
• Ability to learn & develop knowledge.
• Patience & politeness with customers & colleagues.
• Flexibility to work in all shifts as per rotor.

Qualifications:

• At least 1 year experience in a similar role.
• No of Vacancies - 05.
• Location – Dubai.
• Languages – English, Turkish, and other foreign languages beneficial.
• Age Limit – up to 30 years.
• Salary Package: AED 2500 to AED 5500 plus attractive incentives.