If you're keen to create different styles of cuisine, learn tricks of the trade and work with a tight-knit, creative team, then the Commis Chef role is the next step in your culinary career. On the daily, there will be variety as you will prepare an array of dishes catering for the restaurant, bar, room service and banquets. Your culinary passion and creativity will flow through into your presentation, and you will pride yourself on delivering a fantastic culinary experience for guests, with an emphasis on maintaining hygienic standards and consistency.
What we need from you
The ideal candidate will have:
What we provide
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life, including free duty meals, free parking, impressive room discounts, and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work.