Commis Chef - Salad

AWJ Investments
Dubai
AED 60,000 - 120,000
Job description
Job Purpose:
Commis Chefs perform various kitchen duties as per assigned section and assist Demi Chefs and Chef de Parties in meal preparations, receiving deliveries, and rotating stock

Key Result Areas:
  • Accurately measuring meal ingredients for the cuisines as per the section in charge
  • Preparing meal ingredients, which includes seasoning different meats as well as grilling, marinating, etc.
  • Preparing basic salads and sauces as directed by the Chef de Partie.
  • Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
  • Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
  • Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
  • Performing basic cleaning duties and ensuring that workstations are properly sanitized.
  • Plating and presenting meal items as per the Chef de Partie’s instructions.
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